
Pancetta and bresaola
house-made dry-cured meats from pork and beef
120 g
Eggplant caviar
roasted eggplant caviar, tomatoes, roasted peppers, green onions, garlic
250 g
Beans with fried onions
beans, fried onions, tahini sauce, tomatoes, roasted peppers
300 g
Givech from vegetables
bulgarian pepper, eggplant, carrots, tomatoes, zucchini, celery, onions, garlic, spices
250 g
Beets with nuts and prunes
red beetroot, mayonnaise, walnuts, prunes, garlic
320 g
Lightly salted sprat with new potatoes
homemade spiced sprat, new potatoes with dill, pickled onion
370 g
Toasts with sprats and marinated beetroot
borodinsky toasts, marinated beetroot, cream cheese, apples, oyster aioli, lightly salted sprats
180 g
Weak herring with boiled potatoes
matias herring, potatoes, pickled onions, herbs
260 g
Eggplant rolls with sheep cheese
eggplants, garlic, mayonnaise, walnuts, tomatoes, sheep cheese, greens
230 g
Polenta chips with mozzarella and parmesan
polenta chips, mozzarella, parmesan, sheep cheese, sauce with cracklings
240 g
Mini chebureki with lamb
chebureki with lamb meat, herbs, spices, adjika, sour cream
100 g
Chips with grilled catfish
fish chips, grilled catfish, pickled cucumbers, oyster sauce, marinated beetroot
100 g
Roasted peppers with tomato sauce and brânză
capsicum pepper, tomato sauce, sheep's brânză, green onions, garlic, herbs
300 g
Cheese platter
parmesan, Brie, Roquefort, honey, walnuts
165 g
Tajas olives
50 g
Sicilian "Nocellara" olives
50 g
Kalamata olives
50 g
Tuna chips
70 g
Dried chicken chips
50 g
Smelt fries
Smelt fish, lemon.
170 g